Here is a nice summer salad for you before the berries go out of season. I made a creamy poppy seed dressing that I found on Taste of Home and I swapped the mayonnaise for plain greek yogurt. It turned out perfect, we aren’t mayo fans in our house.
For the salad:
5-6 chicken tenders
Bunch of romaine lettuce washed and cut into bite sized pieces
2-3 handfuls of spinach
8 oz of strawberries sliced
1/2 cup of blueberries
Directions: Season the chicken with salt and pepper and cook on an outdoor grill on medium-high heat until cooked through. Toss Romaine and Spinach together in a large bowl. Sprinkle berries on top of the lettuce and top salad with chicken.
For the dressing:
1/4 cup of plain greek yogurt
2 Tbs sugar
1 Tbs sour cream
1 Tbs milk
2-1/4 tsp cider vinegar
1- 1/2 tsp poppy seeds
Directions: Combine all ingredients in a small bowl and stir until well combined. Drizzle over salad. Enjoy!
My Tablespoons 